Savory Suggestions: The Vibrant Flavors of Cioppino

Cioppino is a traditional Italian-American seafood stew that is full of flavor, made…
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Delicious Citrus

If you see me guzzling mimosas at brunch, please don’t judge. Mimosas are…
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Yearning for Yard Bird

If you take a deep dive into the culinary folkways of the South,…
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Cooking with Coffee

Rise and shine! The coffee is on, but maybe not as one would…
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Et Cetera: The Perfect Roast Chicken

For any occasion, preparing and serving the perfect roast chicken is supreme —…
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A Festive Dessert for the Fourth

Serve this rich, buttery cake for summer celebrations; it’s perfect for the Fourth…
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Soda City Eats! The 2023 CMM Restaurant Guide

CMM has curated and published Soda City’s restaurant guide since 1990, and in…
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Savory Suggestions: Corn Flour Shortbread and Lever Farms’ Strawberries

There is no better celebration of summer than fresh berries and shortbread. The…
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Frozen for the Fourth

While summertime begs for time eating — and dribbling — delicious, succulent watermelon,…
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A Very Berry Sauce

Lowbush wild blueberries, native to North America, are small with an intense flavor.…
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Peachy Keen

While the peach may be South Carolina’s state fruit and Georgia may call…
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Spilling the Tea

Down here, we have lots of ways to guess whether or not you…
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